Fine Dining
Bab Café Opening First U.S. Location in Reno
Written By: Farah Vitale Bab Café, a Korean Café, is opening in Reno this April in Third Street Flats. Hana Garden, located in Sparks, was the only Korean place in the area for several years. Then this last year, Korean spots Ijji 4 Korean Bar-B-Que and Siu Korean BBQ opened in Reno and Sparks. So Korean…
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New Restaurant Added to West Street Market
Written By: Farah Vitale West Street Market is switching up it’s culinary options, including adding a new restaurant! Café DeLuxe will open soon sometime in the spring as “DeLuxe,” in the old Niko’s Greek Kitchen spot off West Street Market’s inside common area. They serve excellent vegetarian and vegan food. They closed their location on…
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Ring in the Chinese New Year at these local spots
Happy Chinese New Year! Be sure to eat out at some of these great local restaurants in town for the holiday. Chinese New Year began Jan. 28 and goes until Feb. 15th. Gather the troops and try some tasty Chinese cuisine. P.F. Chang’s There’s more than just Chinese food! P.F. Chang’s will continue handing…
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Midtown Tacos Opens in Reno
Written By: Farah Vitale Midtown Tacos has officially opened in Reno in the old location of Midtown Eats. The owners, Sadie Bonnette and Ivan Fontana, leading Midtown entrepreneurs, own both Midtown eateries along with Death & Taxes. They decorated the taco joint with colorful Day of the Dead decor. The tacos are 2 for $6…
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Campo Wants You to be Their Food Critic
Written By: Farah Vitale Here’s your chance to be a food critic for a night! On Dec. 7 at 6 p.m., Campo is hosting “You Be the Food Critic” at their downtown location. Everyone participating tries 5 different family style dishes and votes for their favorite. The winning dish will be added to their winter menu.…
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Reno is a Hotspot for Dining
Written By: Farah Vitale Reno is becoming the new Foodie capitol! The city is booming with many unique dining options and top notch chefs like Mark Estee. Esquire magazine named Campo, one of their Best New Restaurants in America for 2012. Downtown and Midtown Reno prospers as new local spots open with unique menu items…
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Bag For Apples with the Food Bank
Written by: Farah Vitale Volunteering is getting way more creative! The Food Bank of Northern Nevada will hold “Baggin for Apples” on October 27th. Volunteers dress up in costume, paint faces, play games and help bag apples for those in need. All kids 10 years old and older are welcome so enjoy the Halloween celebration with…
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Unique Pumpkin Recipes to Try this Season
Pumpkin is arguably the flavor of Fall and not only for dessert! Pumpkin isn’t only for desert lovers, there’s tons of dishes you can make with your favorite delicious ingredient. Here’s a few you might not have tried yet: Harvest Pumpkin Soup: 2 tbsp. unsalted butter 1 large potato 1 large onion 4½ c. chicken broth…
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UNR Offers “Start a Food Business Workshop”
Written by: Farah Vitale The UNR Cooperative Extension is offering a workshop on how to start your own food business. The class will give key points on how to make and sell different food items and run a business. We’re in a period where more growers are starting to make and sell food items. People want…
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Great Full Gardens Expands to South Reno
Written by: Farah Vitale South Reno has a new healthy dining option! Midtown Reno favorite, Great Full Gardens, opens the first week of October in the Smith’s center on South Meadows Parkway. The restaurant uses local, organic ingredients to create their unique menu. They offer several different dietary options including: vegan, paleo and gluten-free options.…
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